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Main Dishes
Tuna Casserole
Revision as of 11:20, 7 October 2011 by
XD1
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Cook Time
: About 45 minutes total
Serves
: 5
Ingredients
1 package (7 ounces)
macaroni
, cooked
1 cup lowfat
milk
¼ teaspoon
pepper
1 can (10¾ ounces) condensed
cream of mushroom
soup
1 package (10 ounces) frozen mixed
vegetables
, thawed
1 can (6 ounces)
tuna
, drained
2 cups corn squares (like Corn Chex), crushed
1 tablespoon
margarine
or
butter
, melted
½ cup shredded low fat
cheddar
cheese
Directions
Heat oven to 400°F.
Mix the cooked macaroni, milk, pepper, soup, drained vegetables, and tuna in a 2-quart casserole.
Combine the crushed cereal and margarine or butter.
Sprinkle over casserole.
Bake, uncovered, for 30 minutes until bubbly around the edge.
Sprinkle cheese over the top. Allow to set for 5 minutes.
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